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Annotated Anime: Food Wars! Shokugeki no Soma episodes 6-8

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Is Souma don for?

With the first five episodes, Food Wars! Shokugeki no Soma had to establish its wacky as all get out world. Goofy sexualization, heightened environment, and basically had to make sure you could accept this culinary world seriously. Or at the very least, wanted to make sure you'd be willing to revisit a cooking anime week after week. 

I may not have liked how the show chose to establish itself, but after reading the manga for a bit, I was excited for what the adaptation would bring to the titular "Shokugeki," a cuisine duel between two students where the stakes where ridiculously high. One was teased early on, but now that we're in the meat of things this show provides some taste. 

Episode 6

In this episode, we learn a little more about Totsuki Academy's numerous cooking clubs and how the "God Tongue" Erina uses her status as one of the ten best students in the school to get what she wants. Because it needs to set up the next bunch of episodes, this one is mostly exposition and ultimately feels lacking. Souma stumbles on the Don Research Society, which focuses on a rice dish with various meats on top, and discovers that it's the next club Erina wants to take down. Erina sends Mito Ikumi, who's nicknamed "Nikumi" and whose specialty is meat dishes (and layered with all sorts of jokes). I'm not a particular fan of her design although you could argue that it also goes with the overall parodical nature of the show as her design hearkens back to a late 80s bikini under a shirt vibe. Souma challenges Mito to a Shokugeki duel where he'll get expelled if he loses, and Mito will join the Don RS if he wins. The rest of the episode is a nice change of pace at the Polar Star dorm's garden, and lets Tadaroko shine a bit. 

All of the technical problems I noted in my initial First Impressions post are still here, but they're not as abrasive as they were before. I'm sure it's because of a lack of major activity. 

Episode 7

Okay, so this is the show I've been waiting for. Gone is most of the fluff, and it's all boiled down to hardcore cooking action. As Souma and Mito finally start the Shokugeki, Mito reveals her prize possession, a chunk of Grade A5 meat (very expensive). Souma counters with some cheaper grocery store meat. Through the episode the commentary from the crowd helps to elevate the admitted lack of action. But it's basically told in the same format you'd find in reality shows like Iron Chef where the chefs aren't really moving all that much but the commentary from the judges helps to elevate the visuals. Since this is a Don battle, Mito presents a Don using her super wagyu beef and her entire focus was on making the meat great. But Souma presents an all around better Don (with his focus pointed more toward the rice and making sure the dish has a sense of unity), and ultimately wins the duel thanks to his secret plum additive. 

After their Shokugeki, Mito seems to have developed a crush on Souma. And Souma is offered the Don RS's head position, but hilariously turns it down. When summarized, there doesn't seem to be a whole lot of plot to the episode but that's what is so great about it overall. The theatrics of the series finally make sense and the Shokugekis are far more palatable than they are in the manga. I hope this continues to be the trend going forward. 

Episode 8

With his first official Shokugeki under his belt, Souma and his reinforced confidence are subjected to Totsuki's outdoor training camp. Each year that Totsuki does the camp, the first year class is cut in half thanks to a hefty amount of grueling challenges that can get you expelled. After introducing some Totsuki alumni who'll judge the challenges (including Chef Shinomiya, who sent a student home based on his smelly hair product). The first challenge puts Tadaroko and Souma in a pair as Chef Inui (who amazingly stated she wanted to eat the oh so cute Tadaroko) tasks them with cooking a Japanese cuisine dish made from ingredients the cooks can sparse from the area around them. Basically, it's a task based on the mentality that no challenge should stump a chef as long as he keeps a level head. The challenge also introduces a new rival with the Aldini brothers, a pair of twins who look nothing alike and can cook some fine Italian cuisine. 

The rest of the episode is dedicated to seeing the brothers craft their duck dish. A dish that incorporates traditional Japanese ingredients into Italian recipes like salsa verde. That's where this anime's shonen qualities kick in with exaggerated knife work and accented backgrounds that really make the cooking pop. I kind of wish these were seen more during the last episode, but since we're supposed to believe that the brothers put their dish together with a quick pace it's understandable. 

It'll be interesting to see how Souma's flair for the dramatic is sparked by this display, and if the show continues to follow the manga as closely as it has, the next episode is going to be hilarious. I'm not sure if I'm a fan of the show's pace (as a lot of the show's plot is hindered by a bit of filler each episode) since it feels like we could've had the entire first challenge within a single episode. But maybe that would've been too much. What do you think? 

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Nick Valdez
Nick ValdezContributor   gamer profile

Nick Valdez likes Kamen Rider, Super Sentai, and songs about butts. Some genius will hopefully combine the three someday.  more + disclosures


 


 


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